Tanor Lahm

After a long day of sightseeing, hiking or mountain biking in Hatta, reward yourself with a hearty and traditional Emirati meal at Tanor Lahm restaurant.

Tuck in to the casual dine-in restaurant’s menu of savoury specialties from chicken, lamb or even camel. Of course, you can’t miss out on the roast lamb that Tanor Lahm is so famous for – slow cooked for hours in a traditional underground oven.

Although the dish is traditionally eaten during Eid Al Adha, the carefully prepared meat has attracted customers all year round from Hatta and beyond. For a large crowd, you can even order a fully-cooked lamb delivered straight to your door at no additional cost.